Pono Farms Soul Kitchen
Portland, Oregon
The creation of a one-of-a-kind dining destination, blending the traditions of Japanese-influenced comfort cuisine with inventive farm-to-table offerings. The focal point of this tenant improvement build-out is a dynamic restaurant and dining room, complete with a full-service bar and dedicated sushi bar. Adding to its allure, the adjacent butcher shop occupies a significant portion of the ground floor within a mixed-use building.
Inside the restaurant, guests are greeted by an ambiance that seamlessly blends modernity and rustic charm with exposed concrete accents, pendant Edison-style bulbs, and expansive windows framing the views of Sandy Boulevard.
Owner: Pono Farms
Architect: Meyer Group Architect
Full Restaurant Build Out
Reclaimed Barn Wood Bar and Trim
Full Service Bar
Tenant Improvement In New Construction
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